Our Story

Hi, I'm Erica Praga, owner and head baker here at Terrace St Bakery & Cafe!

 

While baking has always been my passion, I was a high school science teacher for 10 years before taking the leap to own my own shop!

With the support and love from my family and friends, and the discovery of a beautiful location in our home neighborhood, I am now able bring my treats to a larger audience than what could be met by me alone in my kitchen.

I am so happy to have a place that I can love and share love through.

Proud to be a place in Manayunk where families can come and there's something for everyone.

At Terrace Street Bakery & Cafe, we are welcoming to all kinds, because it takes all kinds to create this beautiful community we call home.

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We want Terrace Street Bakery & Cafe to be a neighborhood shop, family owned and oriented, and we love being a hang-out spot for the community!

 

All of our goods are handcrafted from scratch, with local ingredients when possible, baked and served with a side of love! 

 

We keep a small team and bake in small batch, so when we are out of something, we are really out until the next time we bake it!

 

Stop by to enjoy a relaxing cup of coffee and taste them for yourself!

©2019 by Terrace Street Bakery & Cafe.

Terrace St Bakery & Cafe is not an allergen-free environment. While we take great pains to keep our ingredients separate throughout the preparation of our products, we do process nuts, gluten, and other allergens in our facility and cannot guarantee their absence in any product.